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Cheesy Garlic Bread Pie with melted cheese and garlic crust

Cheesy Garlic Bread Pie

A delightful dish combining garlic and cheese with bread, perfect for gatherings and as a tasty snack.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: Italian
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 loaf loaf of bread
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 4 cloves of garlic, minced
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon dried parsley
  • to taste Salt and pepper

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine melted butter, minced garlic, parsley, salt, and pepper.
  3. Slice the loaf of bread in half horizontally.
  4. Brush the garlic butter mixture generously on both halves of the bread.
  5. Sprinkle mozzarella and Parmesan cheese evenly over the buttered bread.
Baking
  1. Place the bread halves on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
  2. Allow to cool slightly, slice, and serve.

Notes

Best served warm. Pairs well with pasta, salads, or soups. Serve with marinara sauce for dipping.